Wedding Toast

Cheese Board             Hello everyone, I have been suspiciously absent from the blog for a few weeks but I have a pretty awesome excuse. I got married! Yes on April 18th 2015 I became Mrs. Kathleen Ordinario! What a whirl wind it was. If any of you read my Italian Love Cookies post you know I… Continue reading Wedding Toast

Heirlooms in Summer Time

Heirloom Tomato Salad I was walking through the produce department at my local Whole Foods Market the other day when I passed the heirloom tomatoes. I literally stopped in my tracks as the smell of fresh tomatoes filled my lungs. They were absolutely beautiful, the brilliant colors catch your eye with their bright yellows, vibrant reds,… Continue reading Heirlooms in Summer Time

It’s a Boys!

Chicken Salad Sandwich Twins! Two Boys to be exact. Not sure if you know this but according to the New York Times, “from 1980 to 2009 a recent report by the National Center for Health Statistics tells us that, the rate of twin births rose 76 percent. Now about one in 30 babies born in… Continue reading It’s a Boys!

Nice and Spicy or Just a Kick

Fire Roasted Salsa As some of you already know I’m a big Anthony Bourdain fan, like huge! Like, if I weren’t already engaged and he weren’t already married I’m sure he would be my husband. We could travel all over the world together while he drops vulgar banter my way and becomes increasingly grumpy in… Continue reading Nice and Spicy or Just a Kick

1 Banana 2 Eggs

Denmark Pancakes             I first learned how to make these golden beauties while I was living in London studying at the London Metropolitan University. I shared a flat with Cassi, my fellow University of Nevada Las Vegas student who was also studying abroad that semester. Our tiny flat consisted of two twin beds a miniature… Continue reading 1 Banana 2 Eggs

7 Simple Ingredients 1 Amazing Result

Linguine and Tomatoes                Julia Child once said that she didn’t consider Italian cooking to be “real cooking,” Italian food is far too easy to prepare. Well Mrs. Child, I must say that one of the many reasons I love making Italian food is for its simplicity. Unlike the complexity of Classical French cooking, Italian… Continue reading 7 Simple Ingredients 1 Amazing Result